The vast majority of plant species, almost 90%, in fact -rely on pollinators to reproduce. This means bees are responsible for one out of every three bites of food we eat.
As well as being pollinators, honey bees also produce honey. Honey, of course, is the most well-known and economically important beehive product.
Honey is food made by bees for bees, but many people also enjoy it. In addition to being delicious, honey has medicinal properties and numerous health benefits. Honey contains antioxidants, which can protect the body from inflammation. Inflammation can lead to a variety of health issues, including heart disease, cancer, and autoimmune disorders. One study discovered that antioxidants in buckwheat honey were detectable in blood plasma, showing that eating honey could enhance antioxidant activity in the body.
In addition to honey, they produce 4 other products: beeswax, royal jelly, propolis, and venom, all of which are collected and used by people for various nutritional and medicinal purposes.
After honey, beeswax is the second most important hive product from an economic standpoint. The pharmaceutical industry uses the substance as a binding agent, time-release mechanism, and drug carrier. Beeswax is also one of the most commonly used waxes in cosmetics.
Royal jelly is a gelatinous substance produced by honey bees to feed the queen bees and their young. It’s frequently sold as a dietary supplement to treat a variety of physical ailments and chronic diseases.
Propolis is a compound produced by bees thought to fight infections, heal wounds, and more. Bee venom can be used as a natural treatment for a variety of ailments, ranging from reducing inflammation to treating chronic illnesses, and more.
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